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Stories from Lucknow

From inside the hospitality industry — chefs, founders and the places behind your favourite tables.

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When People Become the Biggest Operational Challenge.PEOPLE & MANAGEMENTWhen People Become the Biggest Operational Challenge.The Staffing NightmareAre Food Aggregators Choking Small Cafés, or Are They a Necessary Evil ?INDUSTRY PAINAre Food Aggregators Choking Small Cafés, or Are They a Necessary Evil ?The Zomato–Swiggy TaxWhen the Space Costs More Than the Food.BUSINESS & OPERATIONSWhen the Space Costs More Than the Food.The Recipe vs. The RentBeyond the Likes: Is Your Café Actually Making Money?Featured StoryBeyond the Likes: Is Your Café Actually Making Money?Attention and revenue are not the same thing. In hospitality, attention may fill your café for a weekend. But only value fills it for years.